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  1. 4th European Tradeshow on Workplace and Work situations Ergonomics Solutions [ENWHP]
    Contact: Nicole Peyronnet Le Martin, Pansy Shell Communication, 105, rue de l'abbé Groult F-75015 Paris, France | Tel: +33(0)2 3744 0460 | Fax : +33 (0) 237 440450 | Email: info@pansyshell.com
    21%
  2. ProMenPol - Promoting and Protecting Mental Health [ENWHP]
    4TH EUROPEAN TRADESHOW ON WORKPLACE AND WORK SITUATIONS ERGONOMICS SOLUTIONS Upcoming event in Belgium 29th-31st March 2006 Contact: Nicole Peyronnet Le Martin, Pansy Shell Communication, 105, rue de l'abbé Groult F-75015 Paris, France | Tel: +33(0)2 3744 0460 | Fax : +33 (0) 237 440450 | Email
    19%
  3. The H-WORK Innovation Platform is out! [ENWHP]
    Innovation Platform, please access this survey for engaging in the testing activities (e.g., questionnaires
    17%
  4. Quality Criteria and Success Factors of Workplace Health Promotion [ENWHP]
    development; ensuring a good balance between work demands and the capacity to meet them; involving all
    15%
  5. 11TH JOINT CONFERENCE ON OCCUPATIONAL HEALTH FOR HEALTH WORKERS [ENWHP]
    to chemicals; management of violence against health workers; and, psychological demands on health
    13%
  6. 1st International PEROSH Conference on Prolonging Working Life [ENWHP]
    of the Conference will be Psychosocial work factors, Physical/ergonomic work demands, Senior policies
    11%
  7. Quality Criteria [ENWHP]
    0.1 MB) Quality Criteria for small and medium-sized enterprises (PDF 0.1 MB) Questionnaire for self
    10%
  8. Mental Health at the Workplace [ENWHP]
    with life. move europe. (PDF 0.1 MB) Press releases: Mental ill health at work is estimated to cost
    7%
  9. Workplace Health Promotion in the Public Administration Sector [ENWHP]
    of Workplace Health Promotion in the Public Administration Sector (PDF 0.1 MB) CONFERENCE PROCEEDINGS
    5%
  10. Workplace Health Promotion in Small and Medium-Sized Enterprises [ENWHP]
    organisations and health insurers. Outputs: TOOLS Criteria and Models of good Practice (PDF 0.1 MB
    4%